tyleragin | Tyler Agin |
(houseonahilbrewery@hotmail.com) |
October 19, 2008
Glad to see good food done in Norfolk It's hard living in Norfolk with gourmet taste. But when you have Sirena's you'll never go without. Open seven days a week and lunch on Friday 11:30 to 2 you can never be without fresh pasta, fresh seafood, and meat dishes that are not your average but some of the best in the area. Entrees like veal and lamb osso bucco, seasonal soups, whole grilled fish, numerous risotto's can all be found on the nightly speacial menu. Sirena's is proud to support it's local organic farmers and is on it's way to be one of the few "green" restaurants in the area.